Tag Archives: Green Man Review

Elsewhere Review: Sukkerfri Dent Duett: Berry + Licorice Pastilles

Originally published on The Green Man Review! I’m an unabashed fan of black licorice. I’ve tasted (and reviewed) lots of different styles, from salty to sweet, and even covered in chocolate. (Don’t knock ’em ’til you’ve tried ’em y’all.) But … Continue reading

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Elsewhere Review: Folkmanis’ Winged Dragon Puppet

Originally published over at The Green Man Review! Yes, I’m still tetchy about the final season of Game of Thrones. But I still love dragons, especially poor Viserion, Dany’s green dragon she’d named after her brother. (Shoulda spotted that foreshadowing a … Continue reading

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Samuel Adams Seasonal Summer Ale

Originally published at The Green Man Review! Sam Adams has changed up their Summer Ale for the first time in 23 years. If you think I’m passing up a chance to give it a sip-see, you’re crazy. And you’re not … Continue reading

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Elsewhere Reviews: Naomi Booth, “Sealed”

Originally published at The Green Man Review! “Oh lord, keep me safe from harm. Oh lord, keep me safe from my skin” This is a first novel? Wow. Absolutely stunning. Feels a bit like Shirley Jackson’s We Have Always Lived in the … Continue reading

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Elsewhere Review: Jen Agg, “I Hear She’s A Real Bitch”

Originally published at The Green Man Review! A look behind the kitchen door, into the world of restaurants, chefs and what it takes to thrive in this business, Agg’s unflinching look at her life feels like a master class in … Continue reading

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Elsewhere Review: Brian James Freeman (ed.), Reading Stephen King

Herewith, a mini-review originally published at The Green Man Review! I remember being eleven years old, clutching a shiny new paperback copy of The Shining. (Yes, my parents bought it for me. They were cool with me reading anything, as … Continue reading

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Elsewhere Review: Heavy Seas Brewery’s Blackbeard’s Breakfast Salted Caramel Porter

Originally published over at The Green Man Review! I’m not one of the cool kids. I typically can’t handle bourbon-barrel aged brews. Too much like actual liquor; if I wanted a shot of booze, I’d grab tequila or vodka. When … Continue reading

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